
Limerence
Gin and Aperol with fresh lemon, rhubarb bitters, and an egg white — bright, lightly bitter, and finished with a silky foam that makes it feel as good as it looks.
This cocktail is part of our Date Nite collection, made to be sipped while you cook together.
Build Your Drink
Ingredients
1 ½ oz gin
¾ oz Aperol
¾ oz lemon juice
½ oz simple syrup
2 dashes rhubarb bitters
1 egg white
cocktail method
Chill a coupe glass in the freezer.
In a shaker without ice, combine gin, Aperol, lemon juice, simple syrup, rhubarb bitters, and egg white.
Dry shake vigorously for 10 seconds to create a frothy texture.
Add ice and shake for an additional 10 seconds until well chilled.
Strain into the chilled coupe glass and garnish with a lemon wheel.
Notes from the Bar
Heads up: We may earn a small commission on products we’ve linked here. We only recommend the real-deal favorites from our kitchen.
Why the Dry Shake?
Shaking without ice first (a “dry shake”) helps whip the egg white into a silky foam, giving the cocktail its signature frothy top.
Bitters for Balance
Rhubarb bitters add a subtle tartness and complexity that balances the sweetness of the Aperol and syrup. Don’t skip them—they really round out the drink.
Citrus Freshness
Freshly squeezed lemon juice is a must. Bottled lemon juice won’t deliver the same brightness.
Glassware Tip
Serve this cocktail in a chilled coupe glass for the perfect presentation—it keeps the foam intact and the drink crisp.
Because every drink deserves a beautiful moment.
A ritual we return to
Our cocktails are part of something bigger for us. They’re the beginning of Date Nite, a connection-centered experience we created to help you slow down, share a meal, and enjoy time with the one you love.
Each Date Nite is thoughtfully planned for you, so you are not stuck deciding what to cook or how to pull the night together. We pair one cocktail with a complete menu, a simple flow from prep to plate, and small details that make the evening feel easy and connected from start to finish.
It is not about perfection. It is about presence, and creating space to reconnect, whether that is with your partner or simply with yourself, over a really good meal.













