COCKTAIL RECIPE
Makes 1 cocktail
2 oz tequila
1 oz fresh lime juice
3/4 oz Cointreau
1 oz strawberry purée
3/4 oz sweetened condensed milk
Fresh strawberry, for garnish
Make the strawberry purée using the recipe in Notes from the Bar. Add the tequila, lime juice, Cointreau, strawberry purée, and sweetened condensed milk to a shaker with ice and shake vigorously for about 15 seconds until well chilled and fully combined. Strain into a wine glass or large coupe filled with fresh ice and garnish with a fresh strawberry.
NOTES FROM THE BAR
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Strawberry Purée
To make the strawberry purée, blend ½ cup fresh strawberries with ½ teaspoon sugar and a small splash of water or lime juice until smooth. Strain if you prefer a silkier texture.
Cream Option
Don’t have sweetened condensed milk on hand? Use 1/2 oz heavy cream and 1/2 oz simple syrup instead. The drink will be a little lighter and less dessert-like, but still creamy and well balanced. Shake a few seconds longer so the cream fully combines with the lime.
Ice Style
Crushed or pebble ice enhances the creamy texture and keeps the drink cold without overpowering it.
Rim Choice
Skip the salt rim for this cocktail. The sweetness and creaminess are best enjoyed without added salinity.
JUST RELEASED
30 OF OUR MOST-LOVED COCKTAILS, GATHERED INTO ONE COLLECTION
A RITUAL WE RETURN TO
Our cocktails are part of something bigger for us. They’re the beginning of Date Nite, a connection-centered experience we created to help you slow down, share a meal, and enjoy time with the one you love.
Each Date Nite is thoughtfully planned for you, so you are not stuck deciding what to cook or how to pull the night together. We pair one cocktail with a complete menu, a simple flow from prep to plate, and small details that make the evening feel easy and connected from start to finish.
It is not about perfection. It is about presence, and creating space to reconnect, whether that is with your partner or simply with yourself, over a really good meal.















