Pomegranate Bourbon Smash

Bourbon with muddled pomegranate seeds, tart lemon, and a rosemary garnish — deep, jewel-toned, and just cozy enough for a cold night.

This cocktail is part of our Date Nite collection, made to be sipped while you cook together.

Get a free Date Nite menu →

Build Your Drink

Ingredients

4–5 pomegranate seeds
2 oz bourbon
1/2 oz pomegranate juice
1/2 oz lemon juice (freshly squeezed)
1/2 oz simple syrup (or spiced syrup see notes)
1-2 oz soda or seltzer water, optional
Garnish: Rosemary sprig + orange twist + extra pomegranate seeds

Cocktail Method

Add pomegranate seeds to a shaker and gently muddle.
Add bourbon, pomegranate juice, lemon juice, and syrup.
Fill shaker with ice and shake until well chilled.
Strain into a short glass filled with crushed ice.
Top with bubble water
Garnish with rosemary, an orange twist, and extra pomegranate seeds.

Notes from the Bar

Heads up: We may earn a small commission on products we’ve linked here. We only recommend the real-deal favorites from our kitchen.

Syrup Choice

Use simple syrup for a clean flavor, or try our spiced syrup: simmer ½ cup water, ½ cup sugar, cinnamon stick + cloves for 5 min; strain.

Bourbon Choice

A high-rye bourbon gives the cocktail a spicier backbone. Sweeter bourbons make it rounder and more dessert-like. Use what you love.

Garnish

The rosemary sprig adds aroma and a festive evergreen note. The orange twist brightens the bourbon and ties in the citrus.

Ice options

Crushed ice works best — it keeps the drink cold but allows the flavors to open up as it melts.

Glassware

Serve in a short rocks glass to showcase the cocktail’s rich, jewel-tone color.

Batch for 6

Combine 12 oz bourbon, 3 oz pomegranate juice, 3 oz lemon juice, and 3 oz syrup in a pitcher. Stir well and refrigerate until chilled. Shake or stir individual servings with ice before pouring.

Seasonal Tip

This cocktail transitions perfectly from fall gatherings to festive winter celebrations.

Because every drink deserves a beautiful moment.

A ritual we return to

Our cocktails are part of something bigger for us. They’re the beginning of Date Nite, a connection-centered experience we created to help you slow down, share a meal, and enjoy time with the one you love.

Each Date Nite is thoughtfully planned for you, so you are not stuck deciding what to cook or how to pull the night together. We pair one cocktail with a complete menu, a simple flow from prep to plate, and small details that make the evening feel easy and connected from start to finish.

It is not about perfection. It is about presence, and creating space to reconnect, whether that is with your partner or simply with yourself, over a really good meal.

Four nights.
No planning required.

Choose your menu, set the table, and enjoy the night.

Get 4 date nights for $15

Includes 4 complete menus, cocktail pairings, grocery lists, and more.

One-time purchase. No subscription.

Start with one free Date Nite menu

We created this for you — and the one you love.

Kevin & Kate

Our story, if you’d like to know us →

BACK TO COCKTAILS

Stories worth Savoring

Our latest blog posts for inspiration, reflections, and recipes.

Overhead shot of homemade ceviche in a white bowl with white fish, cherry tomatoes, red onion, jalapeño, and fresh cilantro, styled on a marble surface alongside a green bowl of homemade tortilla chips, elote with cotija and chili, and a halved lime.

Homemade Ceviche Recipe with Crispy Tortilla Chips

This homemade ceviche recipe is fresh, bright, and simpler than you'd expect — flaky white fish cured in lime juice, creamy avocado, and served with crispy homemade tortilla chips.

The Monarch: A Gin Elderflower Cocktail — Our Signature Date Nite Drink

There are a few things that signal the beginning of Date Nite at our house. We turn on the music and set the table while dinner gets going in the kitchen. And somewhere in the middle of it all, Kevin chooses a cocktail or two and starts making us drinks. I love having a cocktail while I cook, so he'll usually decide what we're having, shake it up, and hand me a glass while dinner is coming together. That's when we toast, and honestly, that's the moment Date Nite officially be

6 Summer Margarita Recipes Worth Making at Home

Six summer margarita recipes for every mood — from a stripped-down Tommy's to a smoky pineapple mezcalita. These are the ones we make on Date Nite all summer long, with links to every full recipe.

Two homemade focaccia varieties on a cooling rack with a bread knife alongside, one plain with herbs and one topped with roasted cherry tomatoes and shallots.

Homemade Focaccia Recipe Two Ways with Dipping Oils

A light and airy homemade focaccia recipe two ways, with two homemade dipping oils. Adapted from Cook's Illustrated with a few technique tweaks that make all the difference.

Close-up of an amber vintage goblet holding a lit votive candle beside a green wine glass and a glass vase with trailing pothos clippings on a blush linen runner, warm candlelight in the background.

How to Create an Intimate Date Night Space at Home

Our drop-leaf table has lived in a bed-and-breakfast, a storage unit, and a narrow hallway pass-through. It took years to find its purpose. This is the story of how it became the heart of Date Nite — and everything we've learned about creating a table for two that actually makes you want to stay.

Seared halibut over creamy blended cannellini beans with roasted asparagus, capers, microgreens, and fresh chives in a white bowl, styled with crusty bread, lemon, and a gold fork.

How We Really Plan Our Date Night Menus

Last week I was sick. Nothing dramatic — just that slow, foggy kind of under-the-weather that dulls your appetite and makes everything feel like too much. So that became the menu. And the moment we sat down to eat it, I thought — this is why we do it this way.