COCKTAIL RECIPE
Makes 1 cocktail
6–8 fresh blueberries
1 oz vanilla syrup
1 oz fresh lemon juice
2 dashes toasted almond bitters
4 oz cold water
Fresh blueberries or lemon wheel, for garnish
Make the vanilla syrup using the recipe in Notes from the Bar. Gently muddle the blueberries and syrup in a cocktail shaker until the berries release their juice, then add the lemon juice, bitters, cold water, and ice. Shake briefly until chilled and double strain over crushed ice in a highball glass. Garnish with fresh blueberries or a lemon wheel.
NOTES FROM THE BAR
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Vanilla Syrup
To make vanilla syrup, combine 1 cup sugar and 1 cup water in a small saucepan. Heat gently, stirring until the sugar dissolves. Remove from heat and add 1 teaspoon vanilla extract. Let cool completely before using.
If preferred, you can substitute a small smidge of vanilla bean paste in place of vanilla extract for a deeper vanilla flavor.
MOCKTAIL NOTE
Bitters are alcohol-based, so two dashes add a trace amount. For a fully alcohol-free drink, skip them or use a non-alcoholic bitters.
Bitters Option
Toasted almond bitters add a soft, nutty warmth that complements the blueberries beautifully. If you do not have them on hand, Angostura bitters are a great substitute. → Link to toasted almond bitters
Straining Tip
Double straining removes blueberry skins and pulp, creating a smoother, more refined sip while keeping the drink light and clean. → Link to our favorite strainer
Mocktail Note
This drink is fully non alcoholic. The bitters are used in very small amounts for flavor, but can be omitted if desired.
JUST RELEASED
30 OF OUR MOST-LOVED COCKTAILS, GATHERED INTO ONE COLLECTION
A RITUAL WE RETURN TO
Our cocktails are part of something bigger for us. They’re the beginning of Date Nite, a connection-centered experience we created to help you slow down, share a meal, and enjoy time with the one you love.
Each Date Nite is thoughtfully planned for you, so you are not stuck deciding what to cook or how to pull the night together. We pair one cocktail with a complete menu, a simple flow from prep to plate, and small details that make the evening feel easy and connected from start to finish.
It is not about perfection. It is about presence, and creating space to reconnect, whether that is with your partner or simply with yourself, over a really good meal.
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